![orange squash orange squash](https://n2.sdlcdn.com/imgs/d/h/7/Kissan-Orange-Squash-700-ml-SDL102990111-1-a5e4c.jpg)
Sucralose is a lab-made sweetener created in 1976 which has been deemed safe for human consumption. Generally, it is considered safe within the recommended limits although more research is needed to understand how exactly it impacts health. The sweeteners used include Sucralose and Acesulfame K.Īcesulfame K is a versatile sweetener that is around 200 times sweeter than sugar. They use sweeteners instead, as well as the sugar naturally present in the concentrated fruit juice. Robinsons fruit squashes seem to have no added sugar. It is a known allergen that can have a negative effect on the health of asthmatics but is otherwise deemed safe. Sodium Metabisulphite is also known as salt of sulphurous acid. Potassium sorbate is a tasteless, colourless synthetic salt.
![orange squash orange squash](https://images-eu.ssl-images-amazon.com/images/I/41Tpz4aS29L._US500_.jpg)
Preservatives used include Potassium Sorbate and Sodium Metabisulphite. These are used to prolong the shelf life of the product so that the natural fruit juices don’t spoil. There are preservatives used in all varieties of Robinsons fruit squash. It literally turns the liquids into emulsions, to ensure they blend without splitting. Stabilisers used in Robinsons Juices include Cellulose Gum and Sucrose Acetate Isobutyrate.Ĭellulose gum is a plant derivative that makes foods creamier, while Sucrose acetate isobutyrate is an emulsifier. For example, lemon juice tends to split dairy products. Stabilisers allow foods to mix without splitting, which lets you mix food types that wouldn’t normally work. There are usually one or two stabilisers in each flavour of Robinsons Squash. Citric acid which is a common ingredient is in a large proportion of these drinks.
![orange squash orange squash](https://i.ytimg.com/vi/qUNlM6SWtMY/hqdefault.jpg)
![orange squash orange squash](https://s3.amazonaws.com/images.ecwid.com/images/26936089/1435404011.jpg)
There is a percentage of fruit juice in each type.Water is present in all flavours of Robinsons Squash.The ingredients that speak for themselves are as follows: None of these flavours contains added sugar. Some of the popular flavours include Orange, Double Strength Apple and Blackcurrant, Summerfruits and Lemon. We should take into consideration that there are many different flavours of Robinsons Squash, each of which varies slightly in terms of the recipe. Robinsons Squash Ingredientsįirst, let’s run through the ingredients and see if there is anything amiss. Many people enjoy a refreshing glass of Robinsons Squash, but just how healthy is it? We put together this article to investigate whether Robinsons Squash is bad for you or not.